DO IT YOURSELF - BARBECUE IN THE FOREST

Is there anything better than a barbecue-picnic in Fårup Sommerland? Pack the thermo bag with sausages, chicken breasts or burger steaks and just let it be time lunchbreak already!

| WE TURN ON THE BARBECUE EVERYDAY AT 11:30 |

NAPOLEON BARBECUE AREA

In Fårup Sommerland you can be both saturated with experiences and delicious, home-grilled food. At the Napoleon Barbecue area you will find the modern Napoleon Rogue 525 gas grills - as many as 16 grills are ready for you to barbecue your food. The grills are located in the Napoleon barbecue huts near the big playground and under small tents so you can barbecue in all kinds of weather.

Napoleon's Rogue 525 are extremely powerful, but we have set them to approximetly 300 degrees celcius, which is suitable for most things. You do not need to think about grill tongs either - they hang on the side of the grills, ready for use.

WHEN IT HAS TO BE EASY

The food should be easy and fast ready when the whole family needs something to eat at the same time. Here are a few tips to make barbecuing in Fårup Sommerland a good experience.

1. PREPARE THE FOOD FROM HOME

Shape the ground beef into burgers, brush them with a little oil and sprinkle them with a BBQ rub and bring burger buns, salad and slices of tomato and cucumber.

You can also advantageously put chicken breasts or chops in the marinade the night before in an airtight container, put it in the fridge and take the bucket in your thermo bag. Mix lettuce and potato salad from home, bring a loaf of bread to the toaster on the grill and so it's ready to go.

Does it need to be easier? Buy some bread and sausages and make your own hot dogs - always a winner!

2. PUT THE THERMO BAG IN THE FÅRUP TROLLEY

When you are in Fårup Sommerland with children, it is always smart to have a thermo bag at hand. With a trolley that can be brought from home or rented in the park, you have a good place to put your thermo bag, jackets, etc. while you play. Remember napkins, crockery and plastic bags for the barbecue trip.